Light Italian style dumplings made with potato and creamy ricotta
In a 2kg tub, you get 10 serves at $3.40 each

Water, Potato Flakes [Potato, Stabiliser (450), Preservative (222)], White Flour, Egg, Ricotta [Whey, Milk, Salt, Food Acid (260)] Parmesan (Milk, Starter Culture, Non-animal Rennet), Salt, White Pepper.

Contains Wheat, Egg, Milk. May contain traces of nuts. Pasteurized egg used.